Pastured Egg Multi-Packs are back!
Big sale on Boneless Skinless Chicken Breasts. 25% off!

Pasture Raised

These animals were raised on pasture, where they are moved periodically to a fresh new paddock of lush grasses. This helps the pasture to regenerate quickly and the animal to have continuous access to high-quality forage. In the winter, animals eat hay when no pasture is available.

Frenched Rack of Lamb

Approx. 1.5-2 lb

$37.00
$14.00

Lamb Arm Roast

Approx. 1-1.5 lb

Lamb Arm Steak

Approx. 1-1.5 lb

$23.00

Lamb Rib Roast

1.75-2.25 lb

Lamb Spare Ribs

Approx. .4-1 lb

Lamb Stew Meat

Approx. 1 lb

$9.19