You've heard of city ham (cured with sugar) and country ham (cured with salt). Our ham is cured with hickory smoke, which gives it a truly outstanding flavor--not salty and not sweet. This ham is also fully cooked, so just heat and eat!
Pork, water, salt, sugar, maple flavor, hydrolyzed milk protein, hydrolyzed gelatin, sodium phosphate, sodium nitrite, sodium carbonate, sodium erythorbate, spice extractive, propylene glycol
